FAQs

We deliver via Colissimo almost everywhere in the world.

2 options are possible:

Metropolitan France prices.

📫 Receive your chicory at your home (classic Colissimo without signature - €7.90)

✋ 📦 Collect your chicory at the Colissimo collection point (€5.90 - free from 40€ purchase).

Our products are delivered within 48 hours (working days) following Colissimo deadlines.

Orders placed over the weekend are processed on Monday morning.

To choose your collection point, you must stay on the payment page once your payment has been made.

You will then have the map of the different Colissimo collection points closest to your address . These are often post offices or approved businesses.

As soon as you place an order, you will receive a confirmation email with a tracking number which allows you to follow the progress of your delivery. Don't forget to check your spam.

If you don't receive anything, write to us at hello@nouree.fr 😊

We work with a logistician committed to an ecological approach aimed at reducing waste as much as possible. Our boxes are recycled, we do not use bubble wrap but kraft to protect your bottles. We go via Colissimo, a La Poste service which promotes delivery with a neutral carbon footprint.

Visit this page to find all of our distributors :)

If you don't have one near you, don't hesitate to write to us at hello@nouree.fr to let us know your suggestions . The most effective way is to talk to your favorite store if you have the chance :)

Chicory comes from a flowering plant Cichorium intybus which is part of the Asteraceae family. There are several varieties of this plant. The one used to make our chicory is wild chicory.

Our chicory is grown and roasted in the North of France, a historic region of chicory cultivation.

1. Pour 2 small spoons of chicory into a mug.

2. Cover with 250 ml of hot water (filtered if possible). The water should not be boiling so as not to alter the aromatic properties of the chicory.

3. stir with a small spoon or milk frother for a few seconds.

4 Enjoy these roasted aromas and savor with pleasure its caramelized taste while relaxing.

The coffee comes from
seeds of a shrub (for example Coffea arabica ) while the
Chicory comes from the root of the Cichorium intybus plant. Coffee
contains a stimulant, caffeine, while chicory does not. Chicory is also richer in fiber than coffee.

Chicory is a plant naturally free of caffeine, unlike coffee or tea. You can therefore consume it at any time of the day or even before sleeping!

It is rich in fibers essential for the proper functioning of the microbiota. ANSES recommends a minimum of 25 grams per day, an intake achieved by only 1 in 5 people.

Chicory is great for
digestion since it is rich in fiber! Fiber is essential for having a healthy microbiota and a healthy body. In addition, fiber slows down the assimilation of carbohydrates which allows for better digestion.

Yes ! We have chosen organic,
in order to offer a healthy and green drink for the planet. Our chicory grows in the North of France with respect for the soil and the people who cultivate it. All our products are ECOCERT certified, which guarantees production that respects living ecosystems, a socially responsible sector and optimal product quality.

All our products are 100% plant-based and natural. The chicory is roasted then reduced to powder, the cocoa powder used is raw without any added sugar. As for our chocolate/chicory bar, we have sourced the ingredients with the greatest possible care according to their nutritional profile, without lecithin, lactose, gluten, flavoring or refined sugar.

Of course ! Our priority: zero waste. We have imagined a 100% recyclable bottle, without any plastic, made of glass, reusable as you wish. In addition, the bottle labels are made from sugar cane fibers!

Nouré's mission is to support the French organic chicory industry and to promote this extraordinary plant that is chicory.

In addition, our chicory is bottled in an integration workshop which supports year-round employment for people with disabilities in the Paris region.

Chicory is a delicate product, sensitive to humidity and heat.

Keep your products in a cool, dry place, away from light and direct sunlight.

In case of high heat, you can put your chicory in the refrigerator, in airtight packaging so that it does not absorb humidity.

If, however, your chicory has suffered from heat or humidity, it may form small crystallized blocks. Don't panic, it is of course still consumable and will dissolve very well in hot water!

Chicory has a very pleasant caramelized taste, with hints of hazelnut. It is very sweet and does not create acidity.

Yes we can definitely taste the taste
chocolate because it is unsweetened organic cocoa powder. However, this does not mask the caramelized taste of the chicory. Feel free to add sugar or milk to bring a little more sweetness and roundness to your drink ;)

Quite ! Our products do not contain any stimulants (chicory is naturally free of them), nor added sugar, the whole family can consume them at any time of the day.

The Original contains exclusively organic chicory powder. It is a dehydrated soluble product which is sensitive to humidity. When a jar is improperly closed or exposed to heat or humidity, the powder hardens and forms small blocks. Don't panic, your chicory remains edible.

To avoid any inconvenience, we therefore advise you to open the jar while you are using it and close it securely, keep it cool and dry and consume it quickly!

Our bottles last about 1 month which corresponds to roughly 30 cups, if you drink a cup a day :)